Tags

Is someone who counts the number of grape varietals in wines considered a “wine geek”?

Probably – though I don’t know the different varietals I have tasted in wines, I do enjoy exploring wines with new grapes.

 I recently drank a Chilean red wine which was 100% Carménère (pronounced car-men-air). My previous experience drinking Carménère was blends with Cabernet Sauvignon or Merlot. As matter of fact, many years ago it was the 6th grape in the famous Bordeaux blend.  But the Phylloxera disease that spread through vineyards in late 19th century, wiped out Bordeaux vineyards and Carménère was never replanted in France. Fortunately, the varietal found its way to South America, and today Chile grows 80% of the world’s Carménère.

The vines resemble Merlot and for many years Chilean growers did not recognize the difference. Further study revealed Cabernet Franc is the parent of Carménère.

– Notice similarity between two varietals, years went by in Chile thinking vines were Merlot. Image by WineFolly

Carménère’s has lower acidity and softer tannins than Cabernet Sauvignon which makes it a good pairing with lower fat meats such as pork, lamb, grilled chicken or beef stew. Considered a medium-body wine it is also a good option with fish.

Ungrafted Carménère 2021
Maipo Valley, Chile

Cheers, Bob the WineGuy
Bob the WineGuy on FaceBook and Instagram.
If you wish to receive posts by email, click this link