This past weekend I hosted a tasting of Rosè wines at Meredith’s bridal shower. It was a luncheon at Mayfair Farms, a beautiful banquet facility where I did two wine dinners pre-Covid. Everyone enjoyed the event and the wines, and it was exciting to “get back in the saddle” with people gathering for wine events. The theme was sampling Rosè from different countries and grapes.

It was a cold, rainy, ugly day in north Jersey but I took the group to Provence, the gold standard for modern day Rosè. We closed our eyes, listened to the waves, smelled the salty sea breeze air, while we sniffed, swirled and sipped Rosè.

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