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Bob the WineGuy

~ Exploring the Wine Universe

Bob the WineGuy

Category Archives: Red

CNN Rome

February 20, 2021

This Sunday evening CNN continues the series Searching for Italy with an episode about the foods of Rome. Last week’s …

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CNN/Stanley Tucci exploring Italian food

February 12, 2021

Food and wine are memorable takeaways from any trip to Italy. What makes this experience special is the diversity of …

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Beaujolais 2020

November 23, 2020

Gamay or Gamay Noir (technical name) is the grape found in light-body red wine from Beaujolais region of France. Beaujolais …

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Barolo 2016

October 30, 2020

October is my favorite month and not just because it’s my b-day. Since I started my wine career 7 years …

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Zoom Happy Hour with Nino Negri

September 28, 2020

Barolo and Barbaresco, the great wines from Piemonte province (Piedmont) in northern Italy, are well-known around the world. The majestic …

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Superveronese blend Campofiorin

September 10, 2020

The perfect wine for burgers and dogs from Masi, a legendary Amarone producer… Campofiorin is made Ripasso style, a process …

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In-Home Wine Tasting

August 25, 2020

What to do on Saturday night during the pandemic? A local couple invited a group of neighbors for an evening …

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BobtheWineGuy on Instagram

Preparing our Easter feast...
Some eat fish often but in our house it's a once a week thing. Coincidentally it's Fridays, a throwback to Roman Catholic traditions. Today is Good Friday, the end of Lent, and a good reason to drink something white from the cellar...
Dare I say Sunday pasta and Sangiovese are like peas and carrots (aka Forest Gump)?
Even with "dead yeast" my Margherita pizza was buona but the wine was perfetto!

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